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Easy one skillet meal.
3 slices of bacon
1 pound of ground beef
1/2 cupof celery, chopped
1/2 cup onion, chopped
1/2 cup of green pepper, chopped
1 teaspoon of salt
1 can of of kidney beans, drained
1/3 cup of uncooked rice
1 1/2 cup of water
Cook up the bacon until it is crisp , crumble and set it aside.
In same skillet cook the ground beef , celery, onion, and green pepper until the ground beef is browned and veggies are tender.
Season it with th salt and a dash of pepper.
Drain off excess fat and stir in the bean,s , rice, and water.
Cover and reduce heat.
Simmer until the rice is done.
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